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Urban OrganicIn episode three of Urban Organic, we meet Jimmy Ng – farmer and project manager of The Growing Experiences. He tells a little bit more about how The Growing Experience has grown (pun intended) to be an important part of the Long Beach community.
(more…)What keeps a lot of people from making their own food are worries about time and money. But some food staples are actually cheaper when homemade. Here are the best food staples to prepare yourself.
(more…)Novella Carpenter gives advice on how to start (and keep) urban farming, her favorite thing to eat from her garden, and why it’s important to grow your own food.
(more…)Read how an unemployed programmer and mother turned a passion for farming into a sustainable community-supported small farming business.
(more…)Do you want to buy more local and sustainable foods, but you just don’t know where to find your nearest farmers market? With the rise in popularity of local markets, the USDA now offers an online tool to find the closest farmers market to you.
(more…)Food writer Sarah Henry asks Keba Konte six questions about Guerilla Cafe, Kijani Grows, and his favorite Berkeley eats.
(more…)Author and farmer Novella Carpenter, who will be featured in our next episode, is a central figure in the urban farming movement. How did she get started?
(more…)Get to know eco-chef, author, and food justice activist BRYANT TERRY who is joining the Public Internet Channel as the host of URBAN ORGANIC, our new show that explores the crossroads of food and freedom.
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