Teen Pregnancy

  • PIC Daily

    PIC Daily is a current events and issues blog we hope will help you live a better life.

    • 8 tricks (and treats) to a fun and safe Halloween

      It’s Halloween — which means ghosts, ghouls and probably a few angry birds will be gearing up for a night of trick or treating. But before you let your little pirates or zombies loose, there are a few things you can do to make sure the only hazard they need to watch out for is too much sugar.

    • Anti-Bullying Summit Underway In Washington: Cyber Bullying Targeted: What Can We Do?

      While technology brings about many good changes, it also has down sides that are unanticipated. For years now, Cyber Bullying, the act of bullying a peer online in comments, on social networks, and in replies to video posts on YouTube has gained national attention as more and more teens turn to suicide after being bullied online. What can we do?

    • Free video advice: how to find a summer job

      Whether you want something to do this summer or you need to start saving for college, a summer job can help you make some extra cash, build your resume and keep you busy. But when jobs are scarce, what can you do? Watch this video and find out how to find a summer job today.

    • Talking about domestic violence, prevention & awareness

      Daily sat down with Joanna V Hunter, author, speaker and blogger on domestic abuse issues, to talk about domestic violence and relationships. See what she had to say..

    • How Peace. Love. Swap helps you save

      Peace. Love. Swap is helping families and communities get the clothing and items they need for very little cost. Find out how to get involved and start swapping today.

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  • What’s Cooking?

    What’s Cooking? is a production of TV411. Their mission is to help adults gain the basic reading, writing, math, and science skills they need to achieve their educational, career, and personal goals.
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    • Chicken Skewers with a Tangy Dip

      What’s Cooking? : Bacteria

      In this episode of “What’s Cooking?” we’re fighting bacteria hysteria! We’ll make chicken skewers with a tangy parsley yogurt dip over a bed of fresh arugula. We’ll talk about the good and bad aspects of bacteria by finding out how to steer clear of the harmful types of bacteria and how better to incorporate the good bacteria into our diets.

    • Flavorful Zucchini Succotash

      What’s Cooking? : Carbs

      Today on “What’s Cooking?” we’re breaking down carbohydrates with a flavorful zucchini succotash with corn, yellow squash, red bell pepper and lima beans served over brown rice. Find out how these essential nutrients are an important part of your diet to keep you healthy and energized.

    • Savory Potato Tacos

      What’s Cooking? : Heat

      It’s a heat wave! We’re making savory potato tacos stuffed with black beans, cheddar cheese, and a tomato & cilantro salsa. And we’re trying out two ways of cooking them: in a regular oven and in a microwave.

    • Chili-Rubbed Salmon Filet

      What’s Cooking? : Photosynthesis

      On this episode of “What’s Cooking?” we’ll be cooking with sunshine. We’re preparing chili-rubbed salmon filet with a side of fresh green salad with sour cream lime dressing. Find out how photosynthesis turns sunlight into our food.

    • A Healthy Whole Wheat Pasta

      What’s Cooking? : Water

      Water is the key ingredient on this episode of “What’s Cooking?” We’re making a healthy whole wheat pasta with artichokes, tomatoes, capers and parmesan, plus refreshing lemonade with strawberry ice cubes. Plus: it’s a liquid, a gas and a solid. Learn about the science of water.

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